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Chocolate Toffee Pretzel Bark

This CHOCOLATE TOFFEE PRETZEL BARK recipe is so addictively delicious with a sweet and salty combination of chocolate and pretzels. Super easy to make with only 4 ingredients, this sweet treat will be gone before it even has time to cool!

Chocolate Toffee Pretzel Bark pin

Fair warning: this Chocolate Toffee Pretzel Bark is addictive! Not like “oh yummy this is tasty” but more like “OH YUMMY I HAVE TO EAT IT ALL IN RIGHT NOW”. I seriously can’t get enough of the sweet and salty combination. Plus there are only 4 ingredients and a few simple steps. But again, you may want to make a double batch if you intend to share.

HOW TO MAKE IT

MELTbutter and sugar together.

BOIL– 3 minutes. Start your timer once it comes to a rapid boil. Try not to stir too much but do keep an eye on it so it doesn’t overflow.

POUR– over pretzels in a jelly pan or 9×13 pan. Don’t worry too much about being evenly distributed because it will spread while baking. But you will want to have a pan with edges so the toffee doesn’t spill out all over the oven.

BAKE– for 5 minutes.

SPRINKLE– chocolate chips all over the top. You don’t have to make it look pretty since it will melt.

BAKE– 1 more minute. DO NOT OVER-BAKE! I have done this. If you bake it too long, chocolate will burn and turn crumbly. All you want to do is get the chocolate warm so it will melt easily.

SPREAD– chocolate all over the top. I use a spatula and it works perfectly. If it doesn’t spread easily, just wait another minute or two after you take it out of the oven so the chocolate chips are nice and warm.

COOL– completely before breaking into pieces and devouring. It gets crumbly and that’s perfectly fine. It’s not the prettiest but it’s the most delicious!

*See the recipe card at the bottom of the page for printed instructions.

pretzels and chocolate

INGREDIENTS

BUTTER: salted or unsalted could be used- totally your preference. I’ve never used margarine. I’m not exactly sure it would work as well.

BROWN SUGAR: light or dark brown sugar could be used.

PRETZEL TWISTS

CHOCOLATE CHIPS: I think semi-sweet gives a nice balance with the very sweet toffee. But I’ve used milk chocolate when I was really something extra sweet and it tastes great too.

dish of bark

HOW DO I SERVE THIS BARK?

Once it has cooled from baking, you can take a knife and cut it into slices. But I recommend just breaking it into pieces. It can get a little crumbly so there’s no need to make them into perfect shapes. I put it in a covered dish or bowl for everyone to enjoy.

dish of Chocolate Toffee Pretzel Bark

CHOCOLATE TOFFEE PRETZEL BARK HIGHLIGHTS

Easy to make!

Only 4 ingredients!

Salty and sweet combination!

Super addictive!

Bowl of Chocolate Toffee Pretzel Bark

CHOCOLATE TOFFEE PRETZEL BARK

This CHOCOLATE TOFFEE PRETZEL BARK recipe is so addictively delicious with a sweet and salty combination of the chocolate and pretzels. Super easy to make with only 4 ingredients, this sweet treat will be gone before it even has time to cool!
5 from 1 vote
Course Dessert, Snack
Cuisine American
Servings 40
Calories 127 kcal

Ingredients
  

  • 1 cup butter
  • 1 cup brown sugar
  • 4 cups pretzel mini twists
  • 12 oz semi-sweet chocolate chips

Instructions
 

  • Preheat oven to 375 degrees. Line a a rimmed baking sheet with foil. Spread pretzels over the bottom of the pan.
  • In a medium sauce pan, melt butter and brown sugar while stirring frequently. Bring to a rapid boil and boil on medium heat for 3 minutes without stirring. Remove from heat. Immediately pour over pretzels.
  • Bake for 5 minutes. Remove from oven and immediately cover with chocolate chips. Bake 1 additional minute, remove from oven and allow to sit for 3 minutes. Using a rubber spatula, spread chocolate chips to cover all the pretzel toffee mixture. Allow to cool completely. Break into pieces and enjoy!

Notes

Semi-sweet or milk chocolate may be used.
Do not bake the chocolate chips more than one minute to prevent them from burning.
Be sure to use a line baking sheet- such as a jelly pan or 9×13″ pan. The toffee mixture will spread while baking.

Nutrition

Calories: 127kcal
Tried this recipe?Let us know how it was!
Nutrition Facts
CHOCOLATE TOFFEE PRETZEL BARK
Amount per Serving
Calories
127
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.

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