Candy Corn Pretzel Hug Bites

These Candy Corn Pretzel Hug Bites are a fun and simple snack to enjoy in the fall. Made with only 3 ingredients, these sweet and salty snacks are ready to enjoy in less than 10 minutes!

5 from 2 votes

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Course: Dessert, Snack

Cuisine: American

Prep Time: 5

Cook Time: 4

Total Time: 9

Servings: pieces

Calories: 44kcal

Author: Braghan

Ingredients

▢ 35 pretzels squares or mini twists
▢ 35 Hershey's Hugs
▢ 35 candy corn pieces

Instructions

Preheat oven to 275 degrees Fahrenheit.
Unwrap each of the Hugs. Evenly space out the pretzels on a baking sheet. Place one Hug on top of each pretzel.
Bake for 3-4 minutes or until the Hug begins to soften (no longer than 5 minutes). While baking, set out the candy corn.
After removing from the oven, quickly top each pretzel Hug with one piece of candy corn by gently pushing down on the top. If it does not press down easily, return the pan to the oven for an additional 1-2 minutes to soften.
All the chocolate to firm up at room temperature for 30 minutes or flash-freeze in the freezer for 5 minutes. Enjoy!

Notes

Storage: Store in an air-tight container for up to 7 days at room temperature.

Helpful Tips:

Watch the Hugs carefully while in the oven to prevent them from melting.
Swap out the Hugs for Hershey's Kisses for a more chocolatey flavor.

Nutrition