Best Greek 7-Layer Dip

The Best Greek 7-Layer Dip is a deliciously easy Mediterranian appetizer made with hummus, tzatziki, cucumbers, tomatoes, olives, feta cheese, and green onions. Serve with pita chips or pretzels for the ultimate party dip!

5 from 4 votes

Print Pin

Course: Appetizer

Cuisine: Mediterranean

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings:

Calories: 131kcal

Author: Braghan

Ingredients

▢ 10 ounce container hummus
▢ 1 cup tzatziki sauce or plain greek yogurt
▢ 1 cucumber chopped
▢ 1 cup tomatoes diced
▢ 1/2 cup Kalamata olives sliced and pitted
▢ 1/2 cup Feta cheese
▢ 1/4 cup green onions sliced

Instructions

In a 7x11-inch glass pan or pie pan, evenly layer with hummus, tzatziki, cucumber, tomatoes, and olives. Then sprinkle with Feta cheese and green onions over the top.
Serve with pita chips or pretzels. Enjoy!

Notes

Store leftovers in an air-tight container in the refrigerator for up to 3 days.

*Nutritional value and cook times vary due to differences in appliance temperatures and product selection.

Nutrition