Ingredients:– 10 ounce container hummus– 1 cup tzatziki sauce or plain greek yogurt– 1 cucumber chopped– 1 cup tomatoes diced– 1/2 cup Kalamata olives sliced and pitted– 1/2 cup Feta cheese– 1/4 cup green onions sliced
Directions:– In a 7×11-inch glass pan or pie pan, evenly layer with hummus, tzatziki, cucumber, tomatoes, and olives. Then sprinkle with Feta cheese and green onions over the top.