Ingredients:
– 1 pound chicken breasts
– 1/2 small onion diced
– 4 cups chicken broth
– 15 ounces corn
– 31 ounces Cannellini, Great Northern, or Navy beans
– 8 ounces green chiles
– 1/4 cup fresh cilantro
– 1 teaspoon chili powder
– 1 teaspoon salt
– 1/2 teaspoon ground cumin
– 1/2 teaspoon oregano
– 1/2 teaspoon garlic powder
– 1/4 teaspoon pepper
– 8 ounces cream cheese