This creamy 5 Ingredient Crockpot Creamed Corn is a delicious buttery side dish with sweet corn in a rich cream sauce. The perfect addition for the holiday meals, weeknights, or cookouts.
Ingredients:– 3 (15 ounce) cans sweet corn drained– 1/2 cup butter– 8 ounces cream cheese softened– 1/2 cup milk– 3 tablespoons white granulated sugar– salt and pepper to taste
Directions:– In the bottom of a slow cooker, add corn, butter, cream cheese, milk, and sugar. Stir together and cover.– Cook on low for 3-4 hours or until the cream cheese has fully melted, stirring one time throughout.