Easy Crockpot  Broccoli Cheddar Soup

This Easy Slow Cooker Broccoli Cheddar Cheese Soup is a classic recipe made in the Crock Pot with fresh broccoli, carrots, and creamy Cheddar cheese. Pair it with some crusty bread for a delicious weeknight meal.

GET THE RECIPE

Just like Panera Bread but made at home.

Delicious with toasted French bread, crackers, or a sandwich.

Only a few simple ingredients needed.

GET THE RECIPE

Ingredients: – 4 cups broccoli chopped – 2 cups carrots shredded – 1/2 small onion diced – 4 cups chicken broth – 2 tablespoons butter – 1 teaspoon salt to taste – 1/2 teaspoon garlic powder – pepper to taste – 1 cup half-and-half or milk or heavy cream – 1/4 cup cornstarch – 4 cups Cheddar cheese 

GET THE RECIPE

Directions: –Add broccoli, carrots, onion, chicken broth, butter, garlic powder, salt, and pepper to the bottom of a large slow cooker. – Cook on high for 3-4 hours or low for 6-8 hours.

GET THE RECIPE

Directions: –Whisk half-and-half into the cornstarch. Slowly pour into the slow cooker. – Cover and cook an additional 10-15 minutes on high or until thickened. – Turn off the slow cooker and remove the lid. Add the cheese a little at a time constantly stirring until cheese has fully melted.

GET THE RECIPE

Go to whiskfulcooking.com for more delicious recipes!

Enjoy!

Sign up for the newsletter to get the latest recipes in your inbox and a free printable meal planner!