Air Fryer Buffalo BBQ Chicken Wings

From Frozen

These Air Fryer Buffalo BBQ Chicken Wings are perfectly crispy, juicy, and drenched in a delicious spicy buffalo bbq sauce. Made from frozen wings, they are so easy to make and a must-have for your next game day, New Year's Eve, or party celebration!

Ingredients: – 10 chicken wingettes and/or drumettes – 1 tsp oil canola, vegetable, or olive – 1 tbsp butter – 1 tbsp Frank's RedHot (for mild heat) – 1 cup bbq sauce

Directions: – Preheat air fryer at 360 degrees. – Lightly brush oil throughout the air fryer basket. Arrange wings evenly in the bottom of the basket. Do not over-crowd to ensure even cooking. Cook for 10 minutes. – Open air fryer and shake basket to separate any wings that are touching. Return basket and increase temperature to 400 degrees. Cook for 15-20 minutes or until desired crispiness and internal temperature of wings is at least 165 degrees. – Remove wings from basket and toss in buffalo bbq sauce to coat. Enjoy! Buffalo BBQ Sauce– In a medium sauce pan over medium heat, combine butter, hot sauce, and bbq sauce and cook until butter has melted and is warmed through.

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