Veggie Ranch Pizza Pinwheels have all the delicious flavors of a veggie pizza rolled up in a tortilla and are loaded with fresh vegetables and a creamy ranch spread. A perfect make-ahead appetizer for any occasion!
In a medium-size bowl, add cream cheese, mayonnaise, and ranch seasoning mix. Beat with a hand mixer or by hand until well mixed and creamy.
For each tortilla: spread 1/4 cup of the filling mixture evenly over the surface of the tortilla leaving an inch border around all the sides. Top with 3 tablespoons of each vegetable and cheese. Tightly roll up each tortilla and wrap in plastic wrap. Refrigerate at least one hour or up to 24 hours.
Remove plastic wrap and cut into 1/2- 3/4 inch slices and serve.
* For best results, make ahead the day before but do not slice them until you are ready to serve. This will help the pinwheel keep their shape.* Try not to overfill the tortilla to reduce air pockets and prevent the filling from falling out once cut.* The ranch seasoning mix is sold in a packet and is usually found near the prepared salad dressings but is not in a bottle.**Nutritional values and cook times vary due to cookware and product brand selection.