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pan of easy mixed berry baked oatmeal, side of blueberries, raspberries on the table, and milk

Easy Mixed Berry Baked Oatmeal

This Easy Mixed Berry Baked Oatmeal recipe is a delicious and easy breakfast filled with fresh or frozen strawberries, raspberries, and blueberries, and sweet maple syrup. Quick and easy for a healthy kid-friendly breakfast.
5 from 1 vote
Prep Time 5 mins
Cook Time 40 mins
Total Time 45 mins
Course Breakfast
Cuisine American
Servings 9
Calories 152 kcal


  • 2 cups old fashioned oats
  • 1 1/2 cups milk or nut milk
  • 1/3 cup pure maple syrup or brown sugar
  • 2 tablespoons melted butter or coconut oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 1/2 cups mixed berries fresh or frozen


  • Preheat oven to 350 degrees. Lightly grease a 9x9 or 11x7 inch baking pan and set aside.
  • In a large bowl, mix together oats, milk, maple syrup, butter, egg, vanilla extract, baking powder, ground cinnamon, and salt until combined. Gently stir in 1 cup of mixed berries. Pour into prepared baking dish. Top with remaining berries.
  • Bake for 30-40 minutes or until the center is set. Remove from oven and allow to cool for 5 minutes before serving. Best served warm with maple syrup, in a bowl with milk, or enjoyed by itself.


Tips and tricks:
  • Store it in an air-tight container in the refrigerator for up to 5 days to prevent it from drying out. Reheat in the microwave or the oven.
  • Easily swap out the berries with your favorite fruit!
  • If you double the recipe, bake it in a 9x13 inch pan.
*Nutritional values and cook time vary due to differences in appliance temperatures and product selection.


Serving: 9gCalories: 152kcalCarbohydrates: 25gProtein: 4gFat: 4gSodium: 93mgSugar: 12g
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