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air fryer buffalo bbq chicken wings on a plate with ranch dressing and celery

Air Fryer Buffalo BBQ Chicken Wings (From Frozen)

Braghan
These Air Fryer Buffalo BBQ Chicken Wings are perfectly crispy, juicy, and drenched in a delicious spicy buffalo bbq sauce. Made from frozen wings, they are so easy to make and a must-have for your next game day, get-together, or party celebration!
5 from 4 votes
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 10 wings
Calories 118 kcal

Ingredients
  

  • 10 chicken wingettes and/or drumettes
  • 1 tsp oil canola, vegetable, or olive
  • 1 tbsp butter
  • 1 tbsp Frank's RedHot (for mild heat)
  • 1 cup BBQ sauce

Instructions
 

WINGS

  • Preheat air fryer at 360 degrees.
  • Lightly brush oil throughout the air fryer basket. Arrange wings evenly in the bottom of the basket. Do not over-crowd to ensure even cooking. Cook for 10 minutes.
  • Open air fryer and shake basket to separate any wings that are touching. Return basket and increase temperature to 400 degrees. Cook for 15-20 minutes or until desired crispiness and internal temperature of wings is at least 165 degrees.
  • Remove wings from the basket and toss in buffalo BBQ sauce to coat. Enjoy!

BUFFALO BBQ SAUCE

  • In a medium saucepan over medium heat, combine butter, hot sauce, and BBQ sauce and cook until butter has melted and is warmed through.

Notes

Buffalo BBQ Sauce:
  • For Mild Heat- use 1 tbsp hot sauce
  • For Medium Heat- use 2 tbsp hot sauce
  • For Spicy Heat- use 3+ tbsp hot sauce
Be sure the internal temperature of the wings is at least 165 degrees to ensure it is cooked through.
* Nutritional values and cook times may vary due to air fryer temperatures and product brand selection.

Nutrition

Serving: 10gCalories: 118kcalCarbohydrates: 14gProtein: 4gFat: 5gSodium: 396mgSugar: 13g
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