Spring M&M Cookie Bars

These Easy Spring M&M Chocolate Chip Cookie Bars are a delicious and festive one pan treat full of crunchy M&M candies and chocolate chips in each bite. It is an easy and colorful dessert that adults and kids enjoy.

Loaded with chocolate chips and M&M's.

Kids and adults love them for weekdays or Easter.

So easy to make with just one pan.

Ingredients: – 1 cup butter room temperature – 1 cup brown sugar – 3/4 cup granulated sugar – 2 large eggs – 2 teaspoons vanilla extract – 3 cups all-purpose flour – 1 teaspoon baking soda – 1 teaspoon cornstarch  – 1 teaspoon salt – 1 1/2 cups pastel blend M&M's  – 1 1/2 cups semi-sweet chocolate chips

Directions: – Cream the butter, brown sugar, and granulated sugar together. Add eggs and vanilla extract. – Whisk flour, baking soda, cornstarch, and salt in a medium bowl. Add the dry ingredients to the butter/sugar mixture. – Stir in one cup each of M&M's and chocolate chips.

– Spread the batter evenly into the pan and top with remaining M&M's and chocolate chips. – Bake for 30-35 minutes or until the edges are golden brown and have pulled away from the sides.

Go to whiskfulcooking.com for more delicious recipes!


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