Peanut Butter M&M Cookies

Peanut Butter Pretzel M&M Cookies or "Kitchen Sink Cookies" are bursting with flavor from the sweetness of the chocolate pieces, crunch from the pretzels, and full of rich peanut butter throughout the cookie. 

Loaded with sweet and salty flavors.

No chilling time needed!

Easy and delicious.

Ingredients: – 1 cup butter  – 1 cup brown sugar – 3/4 cup granulated sugar – 1 cup creamy peanut butter – 2 eggs – 1 teaspoon vanilla extract – 2 cups all-purpose flour – 1 teaspoon baking soda – 1 teaspoon baking powder – 1 teaspoon salt – 1 cup pretzels   – 1 cup M&M's – 1 cup mini chocolate chips

Directions: – Cream  butter, brown sugar, and white sugar together until  fluffy. Add the peanut butter and mix well. Then beat the eggs in one at a time and then the vanilla extract until everything is well incorporated.

– Add the flour, baking soda, baking powder, and salt and mix together until just combined. Gently stir in the pretzel pieces, M&M's, and mini chocolate chips until they are evenly dispersed throughout the batter.

- Scoop the dough using a cookie scoop or a heaping tablespoon onto the baking sheet. Bake for 8-10 minutes or just until the edges start to brown and the center is baked through.

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