Fresh Cranberry Sauce Recipe

This Fresh Cranberry Sauce Recipe couldn't be easier, needing just three simple ingredients. The tangy cranberries with the sweet  apple cider make the perfect compliment to your turkey this holiday season.

Sweet and tart with hints of cinnamon sugar.

Perfect to make ahead.

Ready to enjoy in 15 minutes.

Ingredients: – 1 cup white sugar – 1 cup apple cider – 12 oz fresh cranberries

Directions: – In a medium sauce pan, bring sugar and apple cider to a boil. Continue to boil for 3-5 minutes, stirring until the sugar has dissolved. – Add cranberries and reduce heat to a low boil on medium-high.

Continue cooking for 8-10 minutes while cranberries begin to pop, stirring frequently. Once sauce has reached desired consistency, remove from heat and cool completely.

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