This Caesar Pasta Salad Recipe is bursting with flavor from the juicy tomatoes, sharp parmesan, and crunchy romaine lettuce. Perfect for a summer cookout, barbeque, or weeknight meal!
Ingredients:– 1/2 lb penne pasta– 1 heart romaine lettuce chopped– 1/2 pint cherry tomatoes halved– 2.25 oz can sliced black olives drained– 1/2 cup shredded parmesan cheese– 1 bag Caesar flavored croutons– 1/2 cup Ken's Steak House Caesar Dressing or any brand caesar dressing
Directions:– Cook pasta al dente according to the directions. Drain and rinse with cold water.– Combine all other ingredients except croutons to the pasta and mix well. Chill. Add croutons when ready to serve.